Popular
Red Malvani Mix Masala
Our signature blend. Slow-roasted spices featuring the unique heat and vibrant color of coastal chillies.
Traditional Masalas
Traditional Spices
Our signature selection of hand-roasted, stoneground masalas. Crafted in Bhandup, Mumbai using family recipes from the heart of Konkan.
Malvani Bhajka Masala
Roasted spices and dry coconut blended for a deep, smoky base required in typical Malvani curries.
Top Seller
Malvani Mutton Masala
Robust and highly aromatic spice blend specifically designed to bring out rich, authentic meat flavors.
Malvani Chicken Masala
Perfect heat profile and coriander-forward notes to make legendary slow-simmered chicken curries.
Coastal Special
Malvani Fish Masala
Sour-and-spicy masala mix with kokum notes, ideal for fish fries and traditional coastal fish amti.
Malvani Garam Masala
Rich and complex blend of high-grade dry roasted whole spices, adding warmth to daily cooking.
Sunday Garam Masala
A special blend featuring star anise and mace. Designed for premium non-veg weekend feasts.
Sweet-Savory
Goda Masala
Traditional sweet-and-savory aromatic powder essential for Maharashtrian amti, usal, and rice dishes.
Fiery Dark
Kala Masala
Dark roasted hot masala featuring dry ginger, sesame, and charred onions. Essential for shevbhaji and rassa.
Misal Masala
Perfect spice levels to create the legendary Kolhapuri Misal Kat (spicy oil float) and sprouted bean curries.
Tea Masala (Chai Masala)
Aromatic ginger-cardamom-nutmeg tea spice powder. A pinch is enough to revitalize your daily cup of tea.
Spicy Favorite
Kanda Lasun Masala
Quintessential onion-garlic masala blend. Extremely versatile; adds zesty heat to everyday dry vegetables.